Life is Amazing…
This is delicious! I made it this evening and served it with a cannellini bean salad (recipe to follow in future post) and sweet corn on the cob. Cook 3/4 cup quinoain 1 and 1/2 cups water. Bring to boil Reduce heat to simmer for about 15 minutes, until all the water is gone. Meanwhile... Continue Reading →
This is so delicious I have to share it with you! Been getting veggie boxes delivered here, and got some small, white turnips. Also some yams. Decided to try a stir fry. This is what I came up with. Cook 1/2 cup of wild and whole grain brown rice in just over a cup of... Continue Reading →
This is a recipe I've been experimenting with and although this loaf isn't perfectly shaped, the bread is spot on! It makes a nice dense loaf, yet not too heavy. And it's simple! I knead the dough in the mixing bowl, so there's no muss or fuss, almost as easy as a bread maker. Because... Continue Reading →
Alison Amazed 