This is a recipe I've been experimenting with and although this loaf isn't perfectly shaped, the bread is spot on! It makes a nice dense loaf, yet not too heavy. And it's simple! I knead the dough in the mixing bowl, so there's no muss or fuss, almost as easy as a bread maker. Because... Continue Reading →
March Hare Cross Over at the Coach House
Sara Jane Glendinning is a multi-instrumentalist and vocalist who comes out to the SafeHouse Experimental sessions. She owns a Coach House where she hosts holistic, eco events. It's also a great venue for concerts: very cosy with pin-dropping acoustics. This weekend she's hosting the March Hare Cross Over. About 15 acts, making for a total... Continue Reading →
Mom’s Drop Scones
Growing up in Canada, a Sunday afternoon tea of drop scones was one of my favorite meals. When we lived in Williamstown, Ontario (for only one year!) we had a huge house on a large property surrounded by maple trees that my dad tapped for syrup. Drop scones in the upstairs den was the... Continue Reading →
