I have a soft spot for a good oatmeal cookie. I like them a little bit crisp on the outside, nice 'n chewy on the inside. This is my favourite recipe, and I have to say using the old fashioned rolled oats makes a huge difference. I've tried them with fast-cooking oats and there's no... Continue Reading →
Kale ‘n Tofu Baked Polenta
When I set up my posts for the A-Z, I assigned the letter P to Phyllo Salmon Pie. Then when I was looking for something for K, I found this recipe for Kale 'n Tofu Baked Polenta in my My Fitness Pal recipes. "Oh, I could have done Polenta for P!" Oh well, never... Continue Reading →
Healthy Chocolate Chip Banana Muffins
This is another recipe from MY Fitness Pal stash. I think I called these healthy because they have no added fat - the applesauce and eggs are used instead - but still. I guess it's the linseeds, pumpkin seeds and sunflower seeds that give illusion of 'healthy'. 1/2 cup of sugar for 16 muffins making... Continue Reading →