Tag: Baking powder

Blueberry Cornbread

Woke up this morning and hankered for something comforting and nutritious. Something warm and substantial. Rather than partaking of a Marlborough Man (minus the Marlboroughs...), and not wanting to wait the 4 hours bread would take, I opted for cornbread. I used the recipe on the back of the package of cornmeal and added a... Continue Reading →

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Zucchini Bread on Jocelyn Hill

Zucchini bread was pretty common when I was growing up in the Maritimes.  I didn't realize just how Canadian it is until  I went hiking recently, and one of the group mentioned he had recently made zucchini bread.  I realized I hadn't eaten zucchini bread since leaving Canada over 10 years ago and moaned that it... Continue Reading →

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