Life is Amazing…
Garbanzo is Spanish for what you probably know as chick peas. I love using fresh fruit in salads, especially oranges. It's the burst of flavor when you bite into a piece of orange - it sparkles in your mouth. The wine vinegar used in this salad also brings some pizazz. Servings 4 calories per serving:... Continue Reading →
Dear Ye Annunaki, You might have heard that there is a food shortage here on planet earth. It's all lies, lies, lies. There is in fact enough food for everyone and this shared meal is proof of that. None the less, some of us who live in the wealthier nations on the planet have a... Continue Reading →
One of the best things about living in a globalized world is the sharing of cultural cuisine. We can take dishes from every culture and adapt to suit our palate and commonly available food. That's why, when I found myself making an impromptu salsa for a brushetta the other evening, I used the only bread... Continue Reading →
Alison Amazed 