Locavores

A few years ago I remember reading somewhere about a group of people in Italy who are dedicated to eating locally produced food.  It was my introduction to locavores and the idea that it's just as important to think about how far food has travelled to get to my plate as it is to think... Continue Reading →

Kellogg’s

K food. Kale. Kohlrabi. Kraft. Kellogg's... I was visiting friends in Barcelona. As I got up to leave, a box of Kellogg's Corn Flakes was produced: "Would you eat these?" "I wouldn't buy them." "But would you eat them?" "Well, if there was nothing else." My hosts looked at one another and back at me.... Continue Reading →

Junk Food

Do you eat junk food?  What's your favorite junk food? Pizza is probably my greatest junk food weakness.  Though I never order out, rather I make it from scratch or buy a prepared tomato and cheese, thin-crust pizza and load it up with fresh garlic,  spinach and mushrooms in an attempt to make it real... Continue Reading →

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