Ah ha! Bet you thought I'd packed in the apron! Or at the very least, the blog. Yes I've been silent, but I'm still cooking and still experimenting, and Spanish tortilla has been one of my projects. Although I was doing everything all those Spanish English students had taught me about making a tortilla the... Continue Reading →
Mix Red Wine and Fruit Tea for a Summery Sangria!
This Sangria is 1 part dry red wine, 1 part club soda, and 1 part cranberry juice/fruit tea. It makes a nice light beverage, with a zingy flavor. To make the Sangria I improvised with a recipe I found on Spain Recipes which calls for Triple Sec and Brandy, but as it was an afternoon... Continue Reading →
Spanish Tortilla with Sweet Potatoes
I made a tortilla with sweet potatoes a couple of weeks ago for a Mother's day lunch. I also added some wakame sea vegetable. It was enjoyed by all, and I really liked the variation. Here's what I used for a 26 by 6 cm. pan. All measurements are approximate as I did not measure!... Continue Reading →
