Do you eat junk food? What's your favorite junk food? Pizza is probably my greatest junk food weakness. Though I never order out, rather I make it from scratch or buy a prepared tomato and cheese, thin-crust pizza and load it up with fresh garlic, spinach and mushrooms in an attempt to make it real... Continue Reading →
Garlic is Great
I seem to be committed to doing this solo A-Z Food Challenge...something I set myself during the A-Z Blogging Challenge back in April. Today's letter is G, so let's have some garlic. I love garlic. Sliced, chopped, or pressed and added to just about anything. It contributes a wonderful base flavor to soups, beans, legumes,... Continue Reading →
Fennel and Spinach with Tofu
Not a recipe from an empty fridge, rather from a fridge packed full with veggies from a freshly delivered organic veggie box! Fennel isn't something I usually buy, but it often comes in the pre=packed veggie boxes I order. Its sharp, aromatic flavor makes it great as a raw food in salads, or just by... Continue Reading →
