Life is Amazing…
Growing up in Canada, a Sunday afternoon tea of drop scones was one of my favorite meals. When we lived in Williamstown, Ontario (for only one year!) we had a huge house on a large property surrounded by maple trees that my dad tapped for syrup. Drop scones in the upstairs den was the... Continue Reading →
A friend and I have been chatting about how much we love wraps, and she's given them up saying she thinks they're making her fat. I sometimes get big leaves of perpetual spinachin my veggie box, so decided to use those to make a wrap, rather than a soft flour tortilla. Delicious. Grate together: 1/2... Continue Reading →
When I wrote the post about church cookbooks, I realized I don't have my mother's recipes, so I wrote and asked her to send some. She sent this recipe for sultana scones first. As you can see, there is no method to her recipe. All I can remember her telling me was not to handle... Continue Reading →
Alison Amazed 