Peppery Sauces Add Kick to Your Plate

Another winner from the Brighton Vegfest was Gifty's Peppery Sauces.  I liked them so much I bought some!  That's rare for me.  The only other prepared food product that's grabbed my money is Smorl's Houmous which I wrote about here. Gifty mixes fresh fruit and vegetables with fresh peppers to make the kind of sauces... Continue Reading →

Ethical Eating: How much food do you trash?

Do you buy more than you can use then end up throwing half of it away? Or buy only what you need, and even then use what many would call rubbish?  Do you refuse food sold on the last Best Before Date even though it's sold at a drastically reduced price? Or when you see... Continue Reading →

Wrap it in Perpetual Spinach

A friend and I have been chatting about how much we love wraps, and she's given them up saying she thinks they're making her fat.  I sometimes  get  big leaves of perpetual spinachin my veggie box, so decided to use those to make a wrap, rather than a soft flour tortilla.  Delicious. Grate together: 1/2... Continue Reading →

Website Powered by WordPress.com.

Up ↑