Ah ha! Bet you thought I'd packed in the apron! Or at the very least, the blog. Yes I've been silent, but I'm still cooking and still experimenting, and Spanish tortilla has been one of my projects. Although I was doing everything all those Spanish English students had taught me about making a tortilla the... Continue Reading →
Wild Rice Stir Fry with Spring Root Veggies – For One!
This is so delicious I have to share it with you! Been getting veggie boxes delivered here, and got some small, white turnips. Also some yams. Decided to try a stir fry. This is what I came up with. Cook 1/2 cup of wild and whole grain brown rice in just over a cup of... Continue Reading →
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Houmous: I finally got it!
Have been working on houmous for a while. My first attempts were so disappointing, I quit for a very long time. Then a couple of years ago, I made another attempt, with modest success, but still not enough to stop me from buying it. Last summer I tried again - and made progress, bit still... Continue Reading →
Alison Amazed 