I went to my local grocery store today to pick up a quick prepared lunch, and there in the fish department, next to the sushi cooler, were brown paper-wrapped packages of fish trim, about a kilo each, for $4.99. "What's in there?" "Halibut," answered the slim young fish monger, "just cut it up this morning."... Continue Reading →
Great introduction to AMAZING free online education - MOOC - from the folks over at DLCS Management. My MOOC & The Science of Gastronomy.
My MOOC & The Science of Gastronomy
Maybe I’m Amazed
random blog posts, more ideas coming up for A-Z. Max 300 words, may even push myself down to 150, things that amaze me, everyday, write max 300 words about something that amazes me 300 positive words a day - would def have to push this one down to 150 - wow, not that it's that... Continue Reading →
