Mushroom Soup 

I went out for lunch a while back, and had a bottomless bowl of soup - which on that day was cream of mushroom.  They served a generous bowl of  bland, and unbelievably lumpy soup; and ever since Ibeen craving a decent bowl of mushroom soup.  I had some freeze dried porcini mushrooms that were... Continue Reading →

Drop Dumplings

My mother loved Dumplings. She had to have her dumplings on her beef stew, or it wasn't stew. I don't eat meat, so I don't often make dumplings. But my cornmeal variation sure is good on yesterday's Chowder recipe! Drop dumplings are kind of like biscuits, dropped by the spoonful into a simmering liquid, the... Continue Reading →

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