Life is Amazing…
The weather has been really nice lately. When it's warm and sunny in the U.K. the only place to be is the beach. I thought I'd never be able to walk on the pebbles, but after only one year, my feet are tougher. I think they remembered. Or I learned. The towel was given to... Continue Reading →
What an unexpected delight! Smorl's houmous, chickpeas cooked with seaweed, blended together with parsley and corriander, extra virgin olive oil, tahini and lemon juice, fresh garlic, salt, cumin, lemon zest and black pepper. Surprise surprise - a houmous unlike any I've ever eaten. Smorl's is sold with 3 garlic intensities: garlic, extra garlic and thunder... Continue Reading →
First image in new snap shot series. Brighton sea front has lots of interesting seaweed. I've often thought it would be interesting to use in mixed-media collage, in a similar way to how I use textile when sewing textile collage. It's an idea that's gurgling around in my head right now. Last Friday I... Continue Reading →
Alison Amazed 