Life is Amazing…
I made a tortilla with sweet potatoes a couple of weeks ago for a Mother's day lunch. I also added some wakame sea vegetable. It was enjoyed by all, and I really liked the variation. Here's what I used for a 26 by 6 cm. pan. All measurements are approximate as I did not measure!... Continue Reading →
by June Boston I'm not a ‘natural’ cook as is my daughter Alison. In fact I've always said my three offspring learned to cook in sheer self-defense! I've never been one for cooking shows on TV but Alison's blog and all her recipes has got me paying more attention to cooking (and I confess, watching... Continue Reading →
As promised, Jennifer Ward Pelar has delivered a post on Yams. Wow, who woulda thought a little sweet potato could cause so much confusion? and look at all those pics! The gal's cookin'! I get the letter “Y”! I choose yam. Or sweet potato. Or yam? I’ve heard there’s a difference but, in conversation here in... Continue Reading →
Alison Amazed 