Growing up in Canada, a Sunday afternoon tea of drop scones was one of my favorite meals. When we lived in Williamstown, Ontario (for only one year!) we had a huge house on a large property surrounded by maple trees that my dad tapped for syrup. Drop scones in the upstairs den was the... Continue Reading →
Peppery Sauces Add Kick to Your Plate
Another winner from the Brighton Vegfest was Gifty's Peppery Sauces. I liked them so much I bought some! That's rare for me. The only other prepared food product that's grabbed my money is Smorl's Houmous which I wrote about here. Gifty mixes fresh fruit and vegetables with fresh peppers to make the kind of sauces... Continue Reading →
I Love this Story!
...It fills me with hope. It says we are changing the world. We are making a difference. Isn't it great those kids are learning to grow food, and loving it! And loving to eat the food they're growing! Click here to read the full story.
