Great introduction to AMAZING free online education - MOOC - from the folks over at DLCS Management. My MOOC & The Science of Gastronomy.
random blog posts, more ideas coming up for A-Z. Max 300 words, may even push myself down to 150, things that amaze me, everyday, write max 300 words about something that amazes me 300 positive words a day - would def have to push this one down to 150 - wow, not that it's that... Continue Reading →
My mother made little smoked oyster canapes for her card playing friends, but they didn't like them, so I took them and improvised a puttanesca. Not vegetarian, you say? No - definitely not! I'm not a strict vegetarian - I do eat fish, and I like the flavours things like anchovies and smoked oysters... Continue Reading →