Life is Amazing…
DLCS Management liked my Cauliflower Parlsey Soup recipe, which sent me over to visit her blog where I found a kindred spirit writing about food and art and artists! Dee has a post about Wakame sea vegetable with a recipe for salad which reminded me of my current favorite breakfasts! This is a great scramble... Continue Reading →
I had a head of cauliflower in last week's veggie box and a bunch of parsley from 3 weeks ago! I'm not crazy about cauliflower and I have my own pot of parsley so I decided to mix them together to make a soup. It's tasty and would make a good appetizer rather than a... Continue Reading →
I made this today and was quite surprised by the results. I had about 7 stalks of young celery and a couple of small tomatoes left over from last week's veggie bag and wanted to use them up. First, I washed the celery and chopped it into thin slices, leaves and all, then tossed that... Continue Reading →
Alison Amazed 