Life is Amazing…
I made this today and was quite surprised by the results. I had about 7 stalks of young celery and a couple of small tomatoes left over from last week's veggie bag and wanted to use them up. First, I washed the celery and chopped it into thin slices, leaves and all, then tossed that... Continue Reading →
I've got lots of apples left over from OOTO and thought I'd try some crumble. Here's an approximate recipe I invented with a little help from here and there round the web. Pre-heat oven to 200C Base Rub the bottom of a shallow pan with butter or margarine Cut apples into quarters, remove core, slice... Continue Reading →
I uploaded a batch of photos today to Flicker. I've never been a Flicker user. I always thought it cumbersome, yet since I've been blogging here and using Zemanta, I get interesting photos fed to me. Many come from Flicker. And with them various licenses, often Creative Commons. Then I was nagged by Patrick and... Continue Reading →
Alison Amazed 