Do you nuke your food? Cook it in a microwave? I don't own a microwave, and never have. Whenever I've thought about buying one I ask: Why? There's a host of arguments for and against using microwave ovens. An internet search of hazards of cooking with microwave ovens will pull up 2,680,000 results. Clearly the pros are... Continue Reading →
Recipes from an Empty Fridge: Seeded Molasses Cake
So, I'm having a lazy day - having gone full tilt for a week with poetry events and projects - so NO, am not going to Hammer and Tongue tonight to sacrifice my artistic integrity to the whims of people seeking entertainment. I do not feel like being entertaining! I'm having a day 'in'... Continue Reading →
Baking Bread
Lady Bean posted today about baking bread and how she's never been able to get whole wheat bread to rise properly. This is a problem I used to have until my most recent efforts. I don't know if it's using different flour, different yeast, a good, warm place to raise the bread or being really... Continue Reading →
