Life is Amazing…
I made the chick pea variation of this rice dish for a friend who came for dinner. We both agreed it was a good meal. It's a bit like a risotto or paella, but as the rice is long grain, it isn't as sticky. To make the rice, you need: 1 cup long grain brown rice... Continue Reading →
I experimented with a basic Quiche recipe and came up with this distinctively flavored blue cheese and broccoli pie. Although both ingredients have strong characteristics, they balance one another and blend together to create a sumptuous dish. It would be great for a light lunch with rocket or endive salad. The blend of ingredients would... Continue Reading →
Everything in this potato salad is vegan with the exception of the low-fat salad cream which has egg yolks in it. As I am not vegan, this isn't an issue for me, however if I was cooking for my vegan friends I'd have to find a substitute. Probably more olive oil, more balsamic vinegar and... Continue Reading →
Alison Amazed 