I went out for lunch a while back, and had a bottomless bowl of soup - which on that day was cream of mushroom. They served a generous bowl of bland, and unbelievably lumpy soup; and ever since Ibeen craving a decent bowl of mushroom soup. I had some freeze dried porcini mushrooms that were... Continue Reading →
Amazingly Delicious Mushroom, Leek and Barley Soup
Whipped up this soup this morning with the fresh leeks that arrived in my veggie box yesterday and the mushrooms I had left over in the fridge. Knocked my taste buds into outer space! Served it with roasted parsnips instead of bread. This made a truly amazing lunch. See how well you can eat when... Continue Reading →