I'm amazed…
Zucchini cake must be one of life’s better jokes. Grate this humble vegetable, a marrow grown in abundance, fold into a sweet, flour ‘n’ oil recipe and voila - a *healthy* cake. This latest was baked at the weekly Food Not Bombs kitchen, so large quantity. A 1/4 of the recipe would do a standard... Continue Reading →
This is a yummy treat I created with overripe bananas and a creamy hot chocolate powder I found in my mother's cupboard. The hot chocolate powder is one of those mixes that you just add water to. I haven't read the ingredients, and probably won't. I'm sure it has lots of things I wouldn't usually... Continue Reading →
Poems
