Blog Archives

Italian Style Thin Pizza Crust

My pizza palate has come a long way from the pizza I ate as a teenager, growing up in Eastern Canada in the early 1970’s. Pizza usually arrived at our house in a box, with the instructions on how to

Tagged with: , , ,
Posted in 2016 Food 'n Recipes, A-Z, Alison Boston, Baking, Budapest Years, Recipes, Vegetarian

Eulogy for Mom: Determination and Zest for Life

I was looking through Mom’s massive collection of photo albums – gleaning them for prime photographs to make the photo board display you see here today – when I stumbled on a photo of myself. 5 years old, wearing the

Tagged with: , , , , , , , , , , ,
Posted in Alison Boston, Amazing, Budapest Years, Home, Music, Passion, Personal, Poems, Singing
Categories
  • Leeks ‘N’ Lentils
      Oh Yeah! The simplicity of this dish allows the flavours of the leeks and shiitake mushrooms to blend beautifully. It needs nothing more than salt and freshly ground pepper.  I thought about adding tumeric or fresh herbs, but loved…Read more ›
  • Today’s Whole Foods+
    Just like you, I used to cringe at the idea of  meal replacement shakes.   If anyone suggested them to me, I’d wrinkle my nose in disgust and say: “I only eat whole foods.” I only ate whole foods till I…Read more ›
  • Bean-stuffed Baked Squash
      Since releasing 55 pounds of toxic fat with my cleanse and fat-release system I’ve been taking a different approach to whole foods meals.  Where I used to be a big pasta eater, it’s pretty much been eliminated from my diet.…Read more ›